Noah Siebenaller
Hi, I’m Chef Noah Siebenaller, a Colorado-based private chef and chef-operator with 15+ years of experience across private dining, chef-driven restaurants, resorts, hotels, banquets, and high-volume hospitality. I create elevated in-home dining experiences for private homes, vacation rentals, Airbnb group stays, intimate dinner parties, and special occasions. My approach is polished but approachable: custom menus, clear communication, clean execution, and food that fits the guests, the kitchen, and the occasion. My cooking style is flexible and built around the client. I’m comfortable creating plated multi-course dinners, family-style meals, tasting-style experiences, and meal prep across a range of cuisines, including Italian, steakhouse, seasonal/farm-to-table, Modern American, Mexican, and custom menus based on your preferences. I’m known for calm execution in unfamiliar kitchens, respectful in-home service, clean work habits, and strong attention to timing, presentation, and guest experience. My goal is simple: make the food memorable and make the experience easy for the host.
2017 - Present
Provide custom private chef services for in-home dinners, vacation rentals, tasting-style meals, family-style gatherings, and small private events. Build menus around each client’s preferences, dietary needs, budget, kitchen setup, and occasion. Experienced cooking for high-profile guests, including celebrities, professional athletes, and national political leaders. Handle menu planning, prep, sourcing, onsite execution, service timing, cleanup standards, and guest experience from start to finish.
Noah Siebenaller
American
Hi, I’m Chef Noah Siebenaller, a Colorado-based private chef and chef-operator with 15+ years of experience across private dining, chef-driven restaurants, resorts, hotels, banquets, and high-volume hospitality. I create elevated in-home dining experiences for private homes, vacation rentals, Airbnb group stays, intimate dinner parties, and special occasions. My approach is polished but approachable: custom menus, clear communication, clean execution, and food that fits the guests, the kitchen, and the occasion. My cooking style is flexible and built around the client. I’m comfortable creating plated multi-course dinners, family-style meals, tasting-style experiences, and meal prep across a range of cuisines, including Italian, steakhouse, seasonal/farm-to-table, Modern American, Mexican, and custom menus based on your preferences. I’m known for calm execution in unfamiliar kitchens, respectful in-home service, clean work habits, and strong attention to timing, presentation, and guest experience. My goal is simple: make the food memorable and make the experience easy for the host.
2017 - Present
Provide custom private chef services for in-home dinners, vacation rentals, tasting-style meals, family-style gatherings, and small private events. Build menus around each client’s preferences, dietary needs, budget, kitchen setup, and occasion. Experienced cooking for high-profile guests, including celebrities, professional athletes, and national political leaders. Handle menu planning, prep, sourcing, onsite execution, service timing, cleanup standards, and guest experience from start to finish.
12 events completed • 70 guests served
12
70
$865
9
Private Event
Budget
$1,125
Weekly Menu
Multi meal included
Budget
$400
Private Event
+3 more dishes
Budget
$420
2 reviews
Rating Breakdown
Category Ratings
Rachel Mishner
We hired Chef Noah to cook for 6 of us during our team retreat and our experience exceeded our expectations on all levels! He arrived right on time and I was amazed by the outstanding meal he put together in 1.5 hours, it was seriously even better quality than you'd get during an upscale restaurant dining experience, and in the comfort of your own home! (Or, in this case, the airbnb.) IN addition to the spectacular meal we appreciated how Chef Noah also set the table so beautifully and brought serving platters and custom menus he had made for the group. I wish I did a better job at taking photos but I was just too busy enjoying the experience. The four course meal he prepared was an Italian autumn theme and it was everything, from the marinated olives and marcona olives to start, from the arancini to the burrata salad and from the roasted chicken with charred cauliflower and polenta and freshly made vanilla panna cotta for dessert, every ingredient was thoughtfully curated and every dish was made with intention. We all enjoyed every bite, Chef Noah is truly a pro and we will absolutely hire him in the future! He was also just a lovely human to have around the house so that was a bonus! 10/10 recommend Chef Noah!
Kara Stanek
We had an amazing experience with Noah through The Kitchen Table! Scheduling was incredibly easy, and we loved having the option to explore menus from different chefs and customize a menu specifically for us. The food was absolutely delicious, and Noah was wonderful to work with. The setup, tear-down, and cleanup were all seamless and efficient. It made for a truly effortless and memorable evening—we would highly recommend Noah and The Kitchen Table!
12 events completed • 70 guests served
12
70
$865
9
Private Event
Budget
$1,125
Weekly Menu
Multi meal included
Budget
$400
Private Event
+3 more dishes
Budget
$420
2 reviews
Rating Breakdown
Category Ratings
Rachel Mishner
We hired Chef Noah to cook for 6 of us during our team retreat and our experience exceeded our expectations on all levels! He arrived right on time and I was amazed by the outstanding meal he put together in 1.5 hours, it was seriously even better quality than you'd get during an upscale restaurant dining experience, and in the comfort of your own home! (Or, in this case, the airbnb.) IN addition to the spectacular meal we appreciated how Chef Noah also set the table so beautifully and brought serving platters and custom menus he had made for the group. I wish I did a better job at taking photos but I was just too busy enjoying the experience. The four course meal he prepared was an Italian autumn theme and it was everything, from the marinated olives and marcona olives to start, from the arancini to the burrata salad and from the roasted chicken with charred cauliflower and polenta and freshly made vanilla panna cotta for dessert, every ingredient was thoughtfully curated and every dish was made with intention. We all enjoyed every bite, Chef Noah is truly a pro and we will absolutely hire him in the future! He was also just a lovely human to have around the house so that was a bonus! 10/10 recommend Chef Noah!
Kara Stanek
We had an amazing experience with Noah through The Kitchen Table! Scheduling was incredibly easy, and we loved having the option to explore menus from different chefs and customize a menu specifically for us. The food was absolutely delicious, and Noah was wonderful to work with. The setup, tear-down, and cleanup were all seamless and efficient. It made for a truly effortless and memorable evening—we would highly recommend Noah and The Kitchen Table!